In keeping with the provisions of Good Manufacturing Practices (GMP), Mahintana Foundation Inc. conducted a GMP orientation on June 14, 2017 at MFI conference room attended by 4 staff of Nutripan-Koronadal, 2 staff from LGU Koronadal’s Nutrition Office and 3 staff of MFI. The primary objectives of the training interventions include: (a) To improve the Read More
To scale up the success of the Nutripan project, Mahintana Foundation, Inc. recently launched the Lutheran World Relief-funded Nutripan BREAD (Business for Rural Economy and Agriculture Development) Project at Koronadal City on July 10, 2017. This project, established as a social enterprise, aims to improve access to healthy, nutritious and less costly snack foods among Read More
